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Ice cream > Milk and milk products , Entremets et glaces

Ice cream Entremets et glaces

Ice cream : __•NUTRIMENTS•

__•COMPOSITION_OF• ice cream for 100g :

__•ENERGETIC_VALUE•

Water 65,50 g
sodium 56,10 mg
magnesium 28,70 mg
Phosphorus 123,00 mg
potassium 176,00 mg
Calcium 104,00 mg
Manganese 0,14 mg
Iron 0,33 mg
Copper 0,10 mg
Zinc 0,38 mg
Selenium 0,00 µg
Iodide 15,00 µg
Protids 3,58 g
Protein, crude, N x 6.25 3,50 g
Glucids 19,70 g
Sugars 19,70 g
Starch 0,00 g
Fibres 0,22 g
Lipids 10,10 g
FA saturated 5,72 g
FA monounsatured 2,29 g
FA polyunsatured 0,27 g
FA 4:0, butyric 0,23 g
FA 6:0, caproic 0,15 g
FA 8:0, caprylic 0,12 g
FA 10:0, capric 0,22 g
FA 12:0, lauric 1,29 g
FA 14:0 , myristic 1,04 g
FA 16:0, palmitic 2,14 g
FA 18:0, stearic 0,55 g
FA 18:1 n-9 cis, oleic 0,00 g
FA 18:2 9c,12c (n-6), linoleic 0,33 g
FA 18:3 c9,c12,c15 (n-3), alpha-linolenic 0,04 g
FA 20:5 5c,8c,11c,14c,17c (n-3), EPA 0,00 g
Retinol 102,00 µg
Beta-carotene 39,50 µg
Vitamin D 0,16 µg
Vitamin E 5,84 mg
Vitamin C 0,80 mg
Vitamin B1 0,05 mg
Vitamin B2 0,25 mg
B3 vitamin 0,12 mg
B5 vitamin 0,46 mg
Vitamin B6 0,07 mg
Vitamin B12 0,43 µg
B9 vitamin 7,00 µg
Cholesterol 37,60 mg

Ice cream : __•INFORMATIONS•

__•{0}%ig% not_used|{1}%ig% used_once|]1,inf[ %ig% used %count% times• __•RETURN_TO_LIST_INGR•